LOCATION
HOURS
PATIO, PICK-UP,
& DELIVERY
Monday to Wednesday:
12 p.m. to 10 p.m.
Thursday to Saturday:
12 p.m. to 11 p.m.
Sunday:
2 p.m. to 10 p.m.
CONTACT
AUGUST SPECIALS
Created By Mamma Laura & Chef Renzi
MAMMA LAURA’S MEAT LASAGNA$25.95
MUSHROOM AND SAUSAGE LASAGNA$25.95
CHICKEN PARMIGIANA$27.95
EGGPLANT PARMIGIANA$24.95
CHICKEN MILANESE$27.95
RAVIOLI DEL GIORNO$26.95
VEAL PARMIGIANA$26.95
VEAL MILANESE$28.95
VEAL OSSO BUCO$39.95
BAROLO BRAISED LAMB SHANK$36.95
USDA PRIME BONE-OUT CHUCK SHORT RIB$36.95
IGLI ANTIPASTI
I CALDI
ANTIPASTO GORDONIAGrilled tiger shrimp, calamari, caprese salad, roasted peppers, Asiago cheese
$25.95
POLIPO VERACE ALLA PIASTRAGrilled Moroccan Octopus
$23.95
VERDURE ALLA GRIGLIA Grilled fresh Mediterranean vegetable and olio evoo
$18.95
COZZE TIRRENE Mussels in olio evo and garlic with white wine or tomato broth
$17.95
POLPETTE (4 pieces) Home-made meatballs
$16.95
I FREDDI
PANE E OLIVEOur signature sour dough bread with olives
$8.95
PEPERONI DELL’ORTOFire Roasted peppers steeped in olive oil
$16.95
CARPACCIO DI FILETTO DI MANZOCanadian Prime Beef tenderloin with shaved Parmigiano-Reggiano and baby arugula
$18.95
TAGLIERE DI SALUMI E BIBANESI *DOP
Assorted Italian cured meat served with Italian breadsticks
$24.95
TAGLIERE DI FORMAGGI E MOSTARDE DI FRUTTA *DOP
Assorted Italian cheeses served with fruit mustards
$24.95
IILE INSALATE
CLASSIC SOTTO SALADMixed garden greens, spinach, cherry tomatoes and cucumber
$15.95
CESARERomaine, parmigiano, pancetta and homemade croutons
$15.95
TRE GUSTIArugula, fresh pear, gorgonzola cheese, honey lime walnut dressings
$17.95
BARBABIETOLA E AGRUMIBeetroot Salad with Walnut Goat Cheeses in a Citrus dressing
$17.95
TREVISANAWith Fennel Endive Pistachio di Bronte in an Orange Vinaigrette
$17.95
POMODORO CUORE DI BUE CAPRESE *DOPHeirloom tomatoes, imported Bufala mozzarella
$22.95
IIILE ZUPPE
MINESTRONEMixed garden greens, spinach, cherry tomatoes and cucumber
$13.95
IVLE PASTE
∞ We offer whole wheat, quinoa & brown rice pastas for an additional $3.00. Available as a main course only. Some pasta require up to 20 minutes to prepare.
SPAGHETTI ALLA CARBONARA *DOP Artisanal Zaccagni Spaghetti, crispy pork cheek, eggs, black pepper, Roman Pecorino cheese
$24.95
PAPPARDELLE DEI CASTELLI Long egg pasta in olio evo and garlic with a mix of wild mushrooms
$27.95
SPAGHETTI ALLO SCOGLIO Spaghetti with fruits of the sea, cherry tomatoes, and parsley
$27.95
MEZZE MANICHE AL POMODOROArtisanal Zaccagni half Rigatoni, plum tomato sauce, olio evo, garlic, fresh basil
$22.95
RIGATONI AI QUATTRO FORMAGGIRigatoni in a four cheese sauce
$24.95
FETTUCCINE BOLOGNESE MAMMA LAURAMamma’s famous fresh homemade meat sauce
$25.95
GNOCCHI COSA VUOI Potato pasta prepared in a sauce of your choice
Priced Accordingly
PENNETTE VIA FRATTINA Smoked salmon and asparagus in a rose sauce
$25.95
CAPELLINI NAZZINI Angel hair pasta with shrimp and cherry tomatoes in olio evo, garlic, arugula
$26.95
VCARNI BIANCHE
PICCATA DI VITELLO AL LIMONEProvimi veal scaloppini in a fresh lemon sauce
$28.95
VITELLO ALLE NOCI Provimi veal scaloppini in a frangelico walnut sauce
$29.95
SUPREMA DI POLLO IN CARROZZO Chicken supreme stuffed with prosciutto, fresh mozzarella, white wine sauce
$28.95
SCALOPPINE DI POLLO AI FUNGHI SELVATICI Chicken scaloppini with wild mushrooms
$28.95
GALLETTO RUSTICO Deboned Ontario Cornish hen grilled to perfection
$33.95
VIDALLA GRIGLIA
SALSICCE ALLA GRIGLIAGrilled Italian sausage with rapini, and crispy polenta
$25.95
FILETTO SOTTOCanadian Prime Grade Beef Tenderloin au jus
$49.95
BISTECCA ALLA BURINAGrilled Prime Canadian striploin with mushrooms au jus
$48.95
VIIIL PESCE
PESCE DEL GIORNO Wholefish of the day
MARKET PRICE
GAMBERONI GRIGLIATI Grilled tiger shrimp seasoned Mediterranean style
$37.95
CALAMARI ALLA GRIGLIA Grilled calamari with Mediterranean seasoning
$29.95
TONNO SCOTTATO, CAPONATA DI VERDURE E BASILICO Pan seared Yellow fin tuna, vegetable ratatouille & basil oil
MARKET PRICE
VIIII CONTORNI
BROCCOLI AGLIO E OLIO Broccoli sautéed with garlic and olio evoo
$12
RAPINI SOTTO Rapini sautéed with garlic and olio evoo
$12
ASPARAGI Asparagus sautéed & baked with parmigiano shavings or steamed with lemon
$12
FUNHETTI TRIFOLATI Sautéed button mushroom with garlic and olio evoo
$12
BIETA Swiss chard sautéed with garlic and olio evoo
$12
PATATE ARROSTITE Roasted fingerling potatoes with rosemary, garlic and olio evoo
$12
IX
DOLCI
SOTTOS LEGENDARY TIRAMISU Our time honoured classic Italian Tiramisu
$13
HOMEMADE CHEESECAKE Cheesecake with fresh fruit compote
$13
TORTA AL CIOCCOLATO SENZA GLUTINE Flourless Gluten Free Chocolate Mousse Cake
$14
PESCHE DOLCE Peaches filled with custard (3 pc) Peaches made of delicate sponge filled with Italian custard . They taste as beautiful as they look
$1395
X
BIBITE
DOLOMIA ELEGANT STILL FLAT MINERAL WATER 330ml From the heart of the Dolomite mountains in the Italian Alps - rich in valuable minerals and rich in natuarally disolved oxygen.
$160
DOLOMIA MINERAL WATER 500ml From the heart of the Dolomite mountains in the Italian Alps - rich in valuable minerals and rich in natuarally disolved oxygen.
$195
DOLOMIA MINERAL WATER 1 l From the heart of the Dolomite mountains in the Italian Alps - rich in valuable minerals and rich in natuarally disolved oxygen - 1 litre.
$395
SAN PELLEGRINO LIMONATA San Pellegrino beverages are Italy’s famous soft drinks.
$395
SAN PELLEGRINO ARANCIATA San Pellegrino Aranciata is Italy’s famous aranciata, with a history dating back to 1932.
$395
SAN PELLEGRINO CHINO Born in the ‘50s, Chinotto is made from extracts of zesty sun-ripened chinotto oranges. It is full of the exquisite aroma from chinotto essential oils that plays joyfully with the scent of orange blossom flowers, whilst its full-bodied taste balances sweet and bitter with smooth hints of cinnamon and rhubarb between the mix of 20 different herbs.
$395
FANTA ORANGE SPARKLING BEVERAGE Fanta' is made with real orange juice and has no artificial flavours or colours.
$395
Call Sotto Toronto
(416)962-0011
