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      Reserve now for our very special Mother's Day service.

      Sunday, May 8, 1–9PM

      (all mom’s favourites and Mother’s Day Specials tba).

      Join us for indoor dining, or order from our full menu and wines for pickup, and delivery, Plus UberEats

      FULL SEVICE DINE-IN AND PATIO

      FULL MENU & WINES TAKEOUT

      CATERING AND SPECIAL EVENTS

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        Thursday, November 9th -7pm
        Gourmet Seafood Night

        w/ White Wine Pairings

        Starting at 7pm

        Book now
        Call Sotto Sotto Oakville
        (905) 844-5545

        To share this page with your party, point camera at QR Code

        OPEN OAKVILLE MENU.PDF
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        CALL OAKVILLE

        To share this page with your party point camera at
        QR Code

        Join us for Indoor Dining, or order our full menu and wines for pickup

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        SOTTO HOLIDAY GIFTS

        Sotto Sotto's New Signature Candles

        Made in collaboration with KANDL, a local candlemaker.
        They feature 2 exclusive scents that Marisa created and are hand-poured for us.

        Moments Candle
        Fresh and floral with light and woody finishing notes. Perfect for those quiet moments sipping a glass of wine and admiring the freshly fallen snow.

        Marisa °27 Candle
        Luxuriate in the heady scents of gourmand vanilla, patchouli, and cedarwood. A perfect pairing to enjoy your #Sottoing night in.

        Your choice of candle $99.00 Set is $180.00

        Marisa's Holiday Favourites Basket

        • Your choice of candle
        • A bottle of red or white wine
        • A 200ml bottle of Sotto Sotto's signature imported extra virgin olive oil
        • A full size traditional Panettone made for Sotto Sotto
        • Assorted chocolate and Italian candies
        • Beautifully Packaged for Christmas
        $160.00

        Marisa’s Favourite Things Dream Box

        • Your choice of candle
        • A bottle of red and white wine
        • A 200ml bottle of Sotto Sotto's signature imported extra virgin olive oil
        • A full size traditional Panettone made for Sotto Sotto
        • Imported Truffle Nuts or Truffle Puree
        • Beautifully Packaged for Christmas
        $275.00

        Panettone Box

        Marisa’s favourite traditional Panettone.
        A perfect gift during the Christmas season, it’s too good just to give away.
        Make sure you get one for yourself!
        Beautifully wrapped
        $30.00

        Available now - call to order

         

        SOTTO SOTTO Valentine's Weekend Menu 
        Feb. 13th, Feb. 14th, Feb. 15th
        Preorder Open Now

        Add a “I SOTTO LOVE YOU!” Gift Bag, a  Sotto Smash Heart, and prosecco. Call for more information and to order.

         

        SOTTO SOTTO Valentine's Gifts

        Add a “I SOTTO LOVE YOU!” Gift Bag, and prosecco
        Download PDF

         

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        “I SOTTO Love You!” bag


        $125.00 (or sold individually)
        Includes:

        1. Imported Italian Fruit infused Prosescco 750ml x1
        (Choose a flavour: Melonessco, Peachlino, or Amarenissma)
        Fresh, youthful, and hard to get! (not available at LCBO)

        2. Nutella Heart
        Extremely exclusive, this Nutella filled heart, the only one of its kind in Canada by Victoria’s Sweet from Montreal, is to die for.

        3. Oversized Sotto Sotto Smash Heart with Mallet
        Made in-house by our very own Chefs, this smash heart is made with melt-in-your-mouth Callebaut Finest Belgian Chocolate, and filled with chocolate pearls.

        4. Sotto Sotto Heart Cookie
        Share this delicious heart cookie with your special someone!

        5. Chocolate Covered Berries
        An explosion of flavours! Blueberries, cherries, and cranberries covered in chocolate.

        6. Chocolate Almonds
        Yummy almonds in premium milk chocolate, white chocolate, and caffe latte.

        SOTTO Exclusive House Prosecco


        Villa Degli Olmi Extra Dry
        Specially priced for you at $45.00 (Reg. $60.00)

        Villa Degli Olmi Brut Rose
        Priced with you in mind at $60.00 (Reg.$75.00)

        Marisa's Favourites Nov 8-21

        *all dishes are subject to availability and/or not always shown with the same garnishes.

        Gnocchi al Ragù di Agnello al Rosmarino Mediterraneo
        Gnocchi in lamb ragù with Mediterranean rosemary
        Our gnocchi’s are made in-house with semolina, an Italian durum wheat flour, which is high in protein, fiber and is low in fat and GI.

        $34.95

        Cocktail Special: 'Caffè Corretto Espresso Martini"
        Our take on the Espresso Martini features vodka, Caffè Cornetto liqueur, and espresso beans on a creamy head. Perfect as a starter or meal finale. Salute!

        $19.95

        Dolci Special: Cannoli
        Traditionally made Cannoli with a creamy Ricotta-based filling wrapped in a flaky hug.
        (3/order)

        $14.95

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        WEEKLY SPECIAL (Dec 21 - Dec 23)

        $55 three-course dinner

        PRIMI - PASTA E LENTICCHIE
        Lentil Soup with Broken Tagliatelle

        SECONDI - POLLO FARCITO CON MOZZARELLA SPINACI E PROSCIUTTO
        Chicken “Carrozza”/stuffed with Spinach and Prosciutto) served with Potatoes Purée

        DOLCI - PANETTONE E ZABAIONE
        Traditional Italian Panettone with Zabaione Cream

        We require at least 45 minutes to prepare your order
        While quantities last!

        $20 delivery fee (within 10km) or free curbside pickup at Sotto Oakville

        Created by Marisa Rocca & the Sotto Team ♥

        CALL OAKVILLE

        Sotto DIY Pizza Kits

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        Our Sotto Sotto DIY Pizza Kits are perfect for a Sotto date night at home, or for family fun with the kids. Put on some Dean Martin, light some candles, and follow our simple directions to transport your kitchen to a Roman Trattoria, complete with all the sensual pleasures it brings. Pair with Chianti Riserva 2015 Terre Natuzzi DOCG.

        Now available in 3 traditional varieties with exceptional ingredients.

        Includes instructions and ingredients for making 2 pizzas.

        DIY Margherita Pizza Kit $17.50
        Includes homemade dough (2), tomato sauce, mozzarella, flour and cooking instructions.

        DIY Capricciosa Pizza Kit $20.99
        Includes homemade dough (2), tomato sauce, mozzarella, ham, artichokes, mushroom, olives, flour and cooking instructions.

        DIY Piccantina Pizza Kit $20.99
        Includes homemade dough (2), tomato sauce, mozzarella, spicy nduja sausage paste, fresh rapini, flour and cooking instructions.

        VIEW INSTRUCTIONS

        We require at least 45 minutes to prepare your order
        While quantities last!

        $20 delivery fee (within 10km) or free curbside pickup at Sotto Oakville

        Created by Marisa Rocca & the Sotto Team ♥

        CALL OAKVILLE

        Sotto Sotto Oakville Menu

        Marisa's Weekly Favourites
        until Sunday, Aug 8

        STRACCETTI DI VITELLO CON RUCOLA E PARMIGIANO
        Veal straccetti with arugula and Parmigiano-Reggiano

        CHEF SPECIALS

        Created By Mamma Laura & Chef Renzi

        MAMMA LAURA’S MEAT LASAGNA$25.95

        MUSHROOM AND SAUSAGE LASAGNA$25.95

        CHICKEN PARMIGIANA$27.95

        EGGPLANT PARMIGIANA$24.95

        CHICKEN MILANESE$27.95

        RAVIOLI DEL GIORNO$26.95

        VEAL PARMIGIANA$26.95

        VEAL MILANESE$28.95

        VEAL OSSO BUCO$39.95

        BAROLO BRAISED LAMB SHANK$36.95

        USDA PRIME BONE-OUT CHUCK SHORT RIB$36.95


        IGLI ANTIPASTI

        I Caldi

        ANTIPASTO GORDONIACalamari e gamberi alla griglia, insalata caprese, peperoni arrosto e verdure grigliate
        Grilled tiger shrimp and calamari, caprese salad , roasted peppers with Asiago cheese and grilled vegetable
        $31.95

        POLPO ALLA PUTTANESCA Polpo grigliato servito in salsa di pomodorini di Pachino, olive nere taggiasche, alicette e capperi di Pan-telleria
        Grilled octopus served with cherry tomatoes from Pachino, black olives, anchovies and capers from Pantelleria
        $29.95

        FRITTURA MISTA DI PESCEGamberi e calamari fritti in tempura con salsa tartara
        Buttermilk-battered, and deep fried shrimp and calamari with tartare sauce
        $29.95

        COZZE MEDITERRANEECozze al vino bianco e polpa di pomodoro leggermente piccante
        PEI Mussels sauteed in the Mediterranean style in white wine and tomato sauce; slightly spicy
        $21.95

        VONGOLE VERACI IN PADELLA Sautéed Manila clams in white wine and garlic
        $25.95

        LE FAMOSE POLPETTE DI MAMMA LAURAMamma Laura’s famous meatballs (4 pcs)
        $23.95

        I Freddi

        GRAN TAGLIERE!Gran misto di salumi Italiani, prosciutto di Parma, formaggi *DOP, olive miste, pane bruscato, carciofini e frutta secca
        Great assortment of Italian cured meat, Parma’s prosciutto, Italian cheeses, olives, toasted bread, artichokes and dry fruits (for two)
        $32.95

        CARPACCIO DI FILETTO DI MANZO CON TARTUFO NERO DI NORCIA E STRACCIATELLA DI BURRATABeef tenderloin with fresh black truffle from Norcia and burrata Stracciatella cheese
        $29.95


        IILE INSALATE

        LA CAPRESEMozzarella di bufala campana dop e Pomodoro cuore di bue
        Italian *DOP Bufala mozzarella cheese from Campania and fresh heirloom tomato
        $29.95

        LA MISTA ALL’ITALIANAClassica insalata mista di lattuga, rucola e radicchio con pomodorini di Pachino, cetrioli e finocchi
        Mixed garden greens, cherry tomato from Pachino, fennel and cucumber
        $17.95

        AVE, CESARE!Insalata di lattuga romana con crostini di pane, pancetta italiana croccante e scagliette di Parmigiano Reggiano *DOP
        Romaine salad, crispy pancetta, shaved Parmigiano *DOP and homemade croutons
        $20.95

        RUCOLA, PACHINO E PARMIGIANOInsalata di rucola pomodorini di Pachino e parmigiano reggiano *DOP
        Arugula, cherry tomatoes from Pachino and Parmigiano *DOP shavings
        $20.95

        TRE GUSTIInsalata di rucola, pere, gorgonzola *DOP e noci di Sorrento
        Arugula salad, fresh pears, gorgonzola *DOP and walnuts from Sorrento
        $22.95

        LA DAMA BIANCARadicchio di Castelfranco ed indivia belga con arance rosse di Sicilia, finocchi e pistacchio di Bronte
        Castelfranco radicchio, endive, fennel, Sicilian red orange and pistachio from Bronte
        $24.95


        IIILE ZUPPE

        ZUPPA SPECIALE DEL GIORNOChef’s daily soup creation
        $17.95

        IL MINESTRONEOur traditional hearty vegetable soup is features farm fresh vegetables - made to Mamma Laura's specifications
        $16.95

        IVLE PASTE

        ∞ We offer whole wheat, quinoa & brown rice pastas for an additional $3.00. Available as a main course only. Some pasta require up to 20 minutes to prepare.

        LINGUINE ALLO SCOGLIO
        Linguine artigianali Zaccagni ai frutti di mare freschi, pomodorini di Pachino e vino bianco
        Artisanal Zaccagni Linguine with mixed seafood, cherry tomatoes from Pachino in white wine sauce
        $33.95

        FETTUCCINE ALLA BOLOGNESE DI MAMMA LAURA
        “Little Ribbon” fettuccine with Mamma’s famous fresh homemade meat sauce
        $29.95

        CAPELLINI NAZZINI
        Capelli d’angelo con gamberetti e pomodorini di Pachino avvolti nella rucola
        Angel hair pasta with shrimp and arugula in cherry tomato sauce
        $29.95

        PAPPARDELLE DEI CASTELLI
        Pappardelle con funghi selvatici e vino bianco
        Egg noodle pasta in a white wine and wild mushroom sauce
        $29.95

        PENNETTE VIA FRATTINA
        Artisanal Zaccagni penne con salmone affumicato alla vodka, asparagi freschi in salsa rose’
        Artisanal Zaccagni Penne, smoked salmon and fresh asparagus in rose’ sauce
        $30.95

        GNOCCHI COME TU LI VUOI!
        Gnocchi di patate fatti a mano con salsa a scelta del cliente
        Homemade potato gnocchi in a sauce of your choice
        Priced Accordingly

        LE PASTE DELLA TRADIZIONE DI ROMA

        LA CARBONARA
        Spaghetti artigianali Zaccagni con guanciale di Amatrice croccante, crema d’uovo, pepe nero Melesiano mac-inato e Pecorino Romano *DOP
        Artisanal Zaccagni spaghetti tossed with crispy pork cheek from Amatrice, eggs, Sawarak black pep-per and *DOP Roman Pecorino cheese
        $29.95

        IL CACIO E PEPE
        Spaghetti di Stigliano biologici con pecorinon romano dop e pepe nero Malesiano macinato
        Stigliano’s organic spaghetti with roman pecorino cheese and Sarawak black pepper
        $29.95

        L’AMATRICIANA
        Bucatini con guanciale di Amatrice dop, salsa di Pomodoro, pepe nero Malesiano e Pecorino Romano *DOP
        Bucatini pasta with crispy pork cheek from Amatrice, black pepper, tomato sauce and *DOP Roman Pecorino cheese
        $29.95

        LA GRICIA
        Mezzi rigatoni artigianali Zaccagni con guanciale croccante, pepe nero Tellicherry e Pecorino Romano *DOP
        Artisanal Zaccagni half rigatoni with crispy pork cheek, Tellicherry black pepper and *DOP Roman Pecorino cheese
        $29.95

        VCARNI BIANCHE

        VITELLO DELLA NONNA
        Scaloppine di vitello in salsa di Pomodoro con melanzane dorate e mozzarella filante
        Veal scaloppini, golden eggplants and fresh mozzarella in tomato sauce
        $34.95

        PICCATINA DI VITELLO AL LIMONE
        Veal scaloppine in a fresh lemon sauce
        $34.95

        SCALOPPA DI POLLO AI FUNGHI PORCINI
        Chicken scaloppini with porcini mushrooms in white wine sauce
        $32.95


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        VIDALLA GRIGLIA

        SALSICCE E FRIARIELLI
        Salsicce italiane grigliate e rapini all’aglio
        Grilled Italian sausage served sauteed rapini in extra virgin olive oil and garlic
        $29.95

        FILETTO ALLA SOTTO SOTTO
        Filetto di manzo alla griglia con la sua demiglace
        Canadian Prime grade beef tenderloin au jus
        $63.95

        BISTECCA ALLA BRACE
        Bistecca di manzo alla griglia, funghetti misti saltati in padella e demiglace
        Grilled Prime Canadian striploin with mushrooms au jus
        $63.95

        ABBACCHIO ALLA SCOTTADITO
        Costolette d’agnello australiano alla griglia con verdure di stagione e patate arrosto con demiglace
        Australian grilled rack of lamb with seasoned vegetable and roast potatoes au jus
        $63.95

        GALLETTO RUSTICO AL MATTONE
        Galletto disossato e grigliato al profumo di aglio e rosmarino
        Deboned Ontario Cornish hen with fresh herbs on the grill
        $43.95

        VIII RISOTTI

        RISOTTO DEL GIORNO
        Ask your server for details
        Please note that our risottos are meant for two diners, and are designed to be shared.
        Subject to availability. May take up to 40minutes to prepare.

        VIIIIL PESCE

        PESCE DEL GIORNO
        Choice of whole fresh  sh cooked on the grill, expertly seasoned with Sotto’s seafood dressing
        MARKET PRICE

        GAMBERONI ALLA GRIGLIA
        Grilled tiger shrimp seasoned Mediterranean style, with Sotto’s seafood dressing
        $39.95

        CALAMARI ALLA GRIGLIA
        Fresh grilled squid with Mediterranean seasoning, and Sotto’s seafood dressing
        $29.95

        ZUPPA DI PESCE
        Misto di calamari, gamberi, frutti di mare, granchio e trancio di pesce del giorno cotto in salsa di pomodoro e pane bruscato profumato all’aglio
        Great assortment of seafood in fresh tomato sauce served with bruschetta garlic flavoured
        $44.95

        IXI CONTORNI

        BROCCOLI AGLIO E OLIO Broccoli sautéed with garlic and olio evoo
        $16

        RAPINI SOTTO SOTTORapini sautéed with garlic and olio evo
        $16

        ASPARAGI Asparagus sautéed and baked with Parmigiano shavings or steamed with lemon
        $16

        FUNGHETTI SALTATI IN PADELLASautéed mushrooms with garlic and olio evo 
        $16

        BIETA Swiss chard sautéed with garlic and olio evo 
        $16

        PATATE ARROSTITE Roasted red potatoes with rosemary and olio evo
        $16

        PEPERONI DELL'ORTOFire-roasted peppers steeped in olive oil
        $16

        XLA PIZZA

         

        REGINA DI CUORI
        Tomato Sauce, Mozzarella di Bufala *DOP and Fresh Basil$24.95

         

        CAPRICCIOSA
        Tomato Sauce, Mozzarella *DOP, Artichoke, Fresh Mushrooms, Black Olives and Prosciutto Cotto *DOP$26.95

         

        MARINARA
        Tomato Sauce, Garlic, Anchovies and Parsley$21.95

         

        SOTTO SOTTO
        Tomato Sauce, Burrata *DOP, Roasted Peppers and Pine nuts$27.95

         

        PICCANTINA
        Mozzarella *DOP, Calabrian Nduja and Rapini$24.95

         

        ROMANA
        Mozzarella *DOP, Sliced Potatoes and Rosemary$23.95

         

        PANZEROTTO AL FORNO
        Traditional panzerotto filled with Mozzarella *DOP and Pomodoro$24.95



        Convenient and safe contact-free delivery through Uber Eats Canada available now.
        This entire menu plus daily chef specials are available now with Controlled Environment Pickup/Takeaway, or with White Glove Contact-Free Delivery options.
        Call (905) 844-5545 to order.

        All our dishes are made-to-order, fresh for you, and using the best available ingredients—as such, dishes may vary in appearance from the images shown here.

        Don't see your favourite Sotto dishes? Call us and our Chefs will make it (based on availability of ingredients)

        *DOP    “Denominazioni Origine Protetta” (Protected Designation of Origin)
        As the name suggests, this certification ensures that products are locally produced and packaged.


        XI
        DOLCI

        SOTTOS LEGENDARY TIRAMISU Our time honoured classic Italian Tiramisu
        Classic or Strawberry
        $14.95

        TORTA DELLA NONNASweet shortcrust pastry filled with lemon custard covered with pine nuts and icing sugar
        $14.95

        TORTA AL CIOCCOLATO SENZA GLUTINEFlourless, gluten free, three-layer chocolate mousse cake
        $14.95

        TORTA RICOTTA E PISTACCHIOBufala ricotta blended with puréed Pistachio cream, between two layers of shortbread crust made of hazelnuts and almonds
        $14.95

        TORTA DOLCE AL FORMAGGICheesecake with fresh fruit compote
        $14.95

        TORTA RICOTTA E PERABufala ricotta blended with pieces of poached pear, between a shortbread crust made of hazelnuts
        $14.95

        PASTICCERIA ITALIANAAssorted Italian shortbread cookies, dipped or filled with fruit compotes, hazelnut cream or chocolate
        $14.95

        Gelati

        GELATO AFFOGATOVanilla ice cream with espresso coffee
        $13.95


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        XII
        BIBITE

        DOLOMIA ELEGANT STILL FLAT MINERAL WATER 330ml From the heart of the Dolomite mountains in the Italian Alps - rich in valuable minerals and rich in natuarally disolved oxygen.

        DOLOMIA MINERAL WATER 500ml From the heart of the Dolomite mountains in the Italian Alps - rich in valuable minerals and rich in natuarally disolved oxygen.

        DOLOMIA MINERAL WATER 1 l From the heart of the Dolomite mountains in the Italian Alps - rich in valuable minerals and rich in natuarally disolved oxygen - 1 litre.

        SAN PELLEGRINO LIMONATA San Pellegrino beverages are Italy’s famous soft drinks.

        SAN PELLEGRINO ARANCIATA San Pellegrino Aranciata is Italy’s famous aranciata, with a history dating back to 1932.

        SAN PELLEGRINO CHINO Born in the ‘50s, Chinotto is made from extracts of zesty sun-ripened chinotto oranges. It is full of the exquisite aroma from chinotto essential oils that plays joyfully with the scent of orange blossom flowers, whilst its full-bodied taste balances sweet and bitter with smooth hints of cinnamon and rhubarb between the mix of 20 different herbs.

        FANTA ORANGE SPARKLING BEVERAGE Fanta' is made with real orange juice and has no artificial flavours or colours.

        BIRRE

        STELLA 473ml Stella Artois Belguim beer - tall can
        $10

        MORETTI 500mlBirra Moretti Italian beer - tall can
        $10



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        BUON APPETITO